Chicken Cacciatore - cooking recipe

Ingredients

3 lb. boneless chicken
1 c. sliced onions
1/2 c. chopped green pepper
2 cloves garlic, crushed
1/2 c. sliced mushrooms
1 tsp. salt
1/2 tsp. oregano
1 (16 oz.) can tomatoes, drained
1 (3 oz.) can tomato sauce
1/2 c. flour
1/4 stick margarine

Preparation

In large skillet, melt margarine.
Coat chicken with flour and cook chicken in skillet over medium heat 15 to 20 minutes or until brown.
Set chicken aside.