Chicken Wings - cooking recipe

Ingredients

4 lb. chicken wings or drummettes
1 c. brown sugar
16 oz. dark soy sauce
4 cloves garlic, crushed
3 Tbsp. lemon juice
sesame seed

Preparation

Place chicken wings in a single layer in a large baking dish. Combine all other ingredients, excluding the sesame seed, in a bowl and stir until sugar dissolves.