Poppy Seed Cake #1 - cooking recipe

Ingredients
    1 box yellow cake mix
    1 c. vegetable oil
    3 eggs
    1/4 c. poppy seed
    dash of cinnamon
    1 (3 oz.) box instant vanilla pudding
    1 c. water
Preparation
    Preheat oven to 350\u00b0.
    Mix cake mix, vegetable oil, eggs and instant pudding, then add water, poppy seed and cinnamon.
    Mix well.
    Place batter into well-greased Bundt pan.
    Bake for 1 hour at 350\u00b0.
    Remove from pan (if difficult, wait 1 or 2 minutes more). Invert onto plate and dust with confectioners sugar.

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