Hurry-Up Leftover Rolls - cooking recipe
Ingredients
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32 oz. taco sauce
1 1/2 c. cooked roast, hamburger or chicken, diced
1 c. shredded Cheddar cheese
1 c. sour cream
7 to 9 flour tortillas
black olives (optional)
Preparation
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Spread 1/2 cup taco sauce in bottom of a 9 x 13-inch pan. Heat 1 cup of taco sauce and add leftover meat and olives.
Place heaping tablespoon of meat mixture in center of tortillas and roll up tortilla.
Set in pan.
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