Hurry-Up Leftover Rolls - cooking recipe

Ingredients
    32 oz. taco sauce
    1 1/2 c. cooked roast, hamburger or chicken, diced
    1 c. shredded Cheddar cheese
    1 c. sour cream
    7 to 9 flour tortillas
    black olives (optional)
Preparation
    Spread 1/2 cup taco sauce in bottom of a 9 x 13-inch pan. Heat 1 cup of taco sauce and add leftover meat and olives.
    Place heaping tablespoon of meat mixture in center of tortillas and roll up tortilla.
    Set in pan.

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