Baked Macaroni And Cheese Sauce - cooking recipe

Ingredients

1 c. macaroni
2 Tbsp. butter
2 Tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
1 c. milk
1 c. cheese

Preparation

Cook macaroni; drain.
Melt butter; add flour and seasonings. Stir until smooth and well blended.
Gradually add milk; cook until thick.
Add cheese; cook until melted.
Combine with macaroni.
Place in greased casserole dish.
Bake at 350\u00b0 for 20 minutes.