Baked Macaroni And Cheese Sauce - cooking recipe

Ingredients
    1 c. macaroni
    2 Tbsp. butter
    2 Tbsp. flour
    1/2 tsp. salt
    1/8 tsp. pepper
    1 c. milk
    1 c. cheese
Preparation
    Cook macaroni; drain.
    Melt butter; add flour and seasonings. Stir until smooth and well blended.
    Gradually add milk; cook until thick.
    Add cheese; cook until melted.
    Combine with macaroni.
    Place in greased casserole dish.
    Bake at 350\u00b0 for 20 minutes.

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