Sweet Potato Casserole - cooking recipe

Ingredients

2 large cans sweet potatoes, drained
2 eggs
1 c. sugar
1 tsp. vanilla
1/2 c. milk
1/2 c. coconut
1/2 c. brown sugar
1/6 c. oleo (3 Tbsp.)
1/6 c. flour
1/2 c. nuts

Preparation

Sprinkle on top of potato mixture and bake in a 375\u00b0 oven for 25 minutes.