Cherry Cheese Pie - cooking recipe
Ingredients
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1 small pkg. cream cheese
1 c. powdered sugar
2 c. Cool Whip
1 tsp. vanilla
dash of salt
1 can cherry pie filling
1 graham cracker pie shell
Preparation
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Cream together the cream cheese and powdered sugar.
Add salt and vanilla.
Fold in the Cool Whip.
Pour into graham cracker shell.
Cover all with a can of cherry pie filling; chill overnight.
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