Cherry Cheese Pie - cooking recipe

Ingredients
    1 small pkg. cream cheese
    1 c. powdered sugar
    2 c. Cool Whip
    1 tsp. vanilla
    dash of salt
    1 can cherry pie filling
    1 graham cracker pie shell
Preparation
    Cream together the cream cheese and powdered sugar.
    Add salt and vanilla.
    Fold in the Cool Whip.
    Pour into graham cracker shell.
    Cover all with a can of cherry pie filling; chill overnight.

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