Spanish Rice - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 onion, chopped
    1 can stewed tomatoes
    1 can Ro-Tel
    1/2 c. black olives, sliced
    1/4 c. paprika
    1/2 c. water
    2 c. Minute rice
    sour cream
    Cheddar cheese
    taco sauce
Preparation
    Brown beef and onion; drain.
    Add next 5 ingredients in saucepan.
    Bring to boil.
    Add rice; cover and remove from heat. To serve, garnish with cheese, sour cream and taco sauce.

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