Spanish Rice - cooking recipe
Ingredients
-
1/2 lb. ground beef
1/2 onion, chopped
1 can stewed tomatoes
1 can Ro-Tel
1/2 c. black olives, sliced
1/4 c. paprika
1/2 c. water
2 c. Minute rice
sour cream
Cheddar cheese
taco sauce
Preparation
-
Brown beef and onion; drain.
Add next 5 ingredients in saucepan.
Bring to boil.
Add rice; cover and remove from heat. To serve, garnish with cheese, sour cream and taco sauce.
Leave a comment