Hamburger Tomato-Rice Sandwich - cooking recipe

Ingredients

1 lb. hamburger
1 can tomato-rice soup
1 onion, diced
1 green pepper, chopped
1 medium onion, finely chopped
1 family size tomato sauce
1 tsp. salt
dash of red or black pepper
1 tsp. oregano
3 tsp. comino (more if desired)
garlic salt (just a little)
1 Tbsp. chili powder

Preparation

Cook meat and onions very slowly over low heat.
Don't brown; cook just enough so it's not pink.
Drain off grease.
Add tomato sauce and spices.
Simmer with cover long enough for flavors to blend.