Raspberry Jam - cooking recipe

Ingredients

5 c. ground green tomatoes
4 c. sugar
1 (6 oz.) box raspberry Jell-O (Jell-O brand)

Preparation

Bring the tomatoes and sugar to a rolling boil for 10 minutes, stirring constantly. Turn off heat.
Add the Jell-O.
Stir until dissolved.
Pour into jars and seal.