Shrimp Dish - cooking recipe

Ingredients

1 lb. fresh shrimp
8 oz. cream cheese, softened
2 Tbsp. mayonnaise
2 tsp. Worcestershire sauce
2 tsp. lemon juice
1 tsp. or less garlic salt
1 tsp. horseradish
dash of paprika

Preparation

Boil shrimp 7 minutes or until pink.
Chill.
Remove shells and devein.
Chop into small pieces.