Perfect Pie Crust - cooking recipe

Ingredients
    4 c. all-purpose flour
    2 tsp. salt
    1 Tbsp. white vinegar
    1 Tbsp. sugar
    1 3/4 c. Crisco
    1 large egg
Preparation
    Place flour, sugar and salt in large bowl.
    Mix well.
    Add Crisco and mix until crumbly.
    In small bowl mix 1/2 cup water, vinegar and egg. Combine two mixtures and stir well with fork. Makes 3 to 4 (9-inch) crusts.

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