Hot Punch - cooking recipe

Ingredients

2 (32 oz.) bottles cranberry juice cocktail
6 qt. water
4 c. granulated sugar
1/2 c. lemon juice
8 whole medium cinnamon sticks
2 Tbsp. whole cloves

Preparation

Let ingredients come to a boil.
Simmer for 4 to 5 minutes. Add 2 cups orange juice.