Hershey Bar Pie - cooking recipe

Ingredients

1 (9-inch) chocolate pie shell
6 Hershey bars
1 small Cool Whip
1/2 to 1 c. nuts, chopped (optional)

Preparation

Melt Hersheys in microwave or saucepan.
Add Cool Whip to melted mixture.
Stir in nuts.
Quickly pour into pie crust and cool.