Broccoli Salad - cooking recipe

Ingredients

1 head broccoli, cut bite size
1/2 medium red onion, sliced thin
4 oz. bacon, fried and crumbled
1/4 c. raisins
1/4 c. dry roasted peanuts (optional)
1/2 c. mayonnaise
1 Tbsp. balsamic vinegar
1/4 c. sugar

Preparation

In large bowl, combine broccoli, onion, bacon, raisins and peanuts.
In separate bowl, combine mayonnaise, vinegar and sugar. Pour over broccoli.
Mix well and refrigerate overnight.
The combination of ingredients is wonderful! Serves 4 to 6.