Fruit Cocktail Pie - cooking recipe

Ingredients

1 large container Cool Whip
1 can sweetened condensed milk
1/4 c. lemon juice
1 (29 oz.) can fruit cocktail, drained
1 small can crushed pineapple, drained
2 (8-inch) graham cracker crusts

Preparation

Combine first 5 ingredients in bowl and blend well.
Pour into crusts and chill for several hours.