Hot Potato Salad - cooking recipe

Ingredients
    6 potatoes
    1 small onion
    6 slices bacon
    mayonnaise
    1 Tbsp. Worcestershire
    1 Tbsp. celery seed
    3 oz. jar sliced olives
    1/2 lb. Cheddar cheese
    sugar
    salt
    pepper
Preparation
    Boil potatoes.
    Cook onion and bacon together.
    Add with drippings to cooked, diced potatoes.
    Add enough mayonnaise to moisten, then Worcestershire and celery seed.
    Add olives and cheese.
    Add dash of sugar, salt and pepper.

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