Hot Potato Salad - cooking recipe
Ingredients
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6 potatoes
1 small onion
6 slices bacon
mayonnaise
1 Tbsp. Worcestershire
1 Tbsp. celery seed
3 oz. jar sliced olives
1/2 lb. Cheddar cheese
sugar
salt
pepper
Preparation
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Boil potatoes.
Cook onion and bacon together.
Add with drippings to cooked, diced potatoes.
Add enough mayonnaise to moisten, then Worcestershire and celery seed.
Add olives and cheese.
Add dash of sugar, salt and pepper.
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