Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
2 beaten eggs
1 c. mayonnaise
2 Tbsp. minced onion
1 1/2 c. sharp grated cheese
1 can condensed cream of celery soup
salt and pepper to taste
Ritz crackers

Preparation

Boil the broccoli for 5 minutes.
Drain and add all other ingredients (except Ritz crackers).
Pour into buttered casserole dish, cover with Ritz cracker crumbs.
Bake at 350\u00b0 for 35 to 45 minutes.
Serves 8.