Jello Salad - cooking recipe

Ingredients

2 small boxes peach jello
2 c. hot water
2 c. cold water
1 (15 1/4 oz.) can crushed pineapple, drained (save juice)
2 bananas, diced
1 c. small marshmallows
1 c. chopped pecans
2 Tbsp. melted butter (margarine)
1/2 c. pineapple juice
1/2 c. sugar
2 Tbsp. flour
1 beaten egg
1 pkg. Dream Whip
1 (3 oz.) pkg. cream cheese

Preparation

Mix peach jello, hot water, cold water, crushed pineapple, bananas, marshmallows and pecans.
Put in refrigerator.
Mix melted butter (margarine), pineapple juice, sugar, flour and egg. Cook until thick.
Let cool.
Whip Dream Whip and cream cheese. Mix cooled mixture and Dream Whip and cheese.
Put on top of jello.