Baked Zucchini - cooking recipe

Ingredients

3 c. zucchini or yellow squash, slice, then dice in fourths
1 1/2 c. cracker crumbs (36 saltines)
3 beaten eggs
salt
1/2 c. melted butter
2 c. shredded Cheddar
1 c. milk

Preparation

Mix all together and bake in greased 2-quart casserole, uncovered, at 350\u00b0 for 40 to 45 minutes.