Spicy Barbecue Ribs - cooking recipe

Ingredients

4 lb. pork spareribs
1/2 c. barbecue sauce
1/2 c. hoisin sauce

Preparation

Cut ribs into portions.
Precook, covered in water, for 1 hour or until tender.
Using tongs, remove ribs to a platter.
If grilling, put on grill.
Barbecue ribs 20 minutes turning often and brushing with sauce during last 10 minutes to prevent charring.