Chili - cooking recipe

Ingredients

3 cans hot chili beans
1 1/2 tsp. salt
2 lb. lean ground beef
3/4 c. coarsely chopped onion
2 Tbsp. flour
1 qt. tomatoes
1 1/2 Tbsp. chili powder
1/8 tsp. red pepper
2 tsp. vinegar
1/2 tsp. sugar

Preparation

Mix meat, chili powder and flour; brown.
Add onion and the remaining ingredients.
Cook over low heat for 3 hours.