Pull Apart Rolls - cooking recipe

Ingredients

1 1/2 recipe biscuit dough (Bisquick)
6 Tbsp. butter, melted
2/3 c. sugar
1/2 c. chopped nuts
1 Tbsp. cinnamon
1/2 Tbsp. nutmeg

Preparation

Form biscuit dough into 2 rolls about 12 inches long.
Cut each roll into 6 pieces and form into balls.
Dip balls into melted butter.
Dip each ball into mixed nuts, sugar and spices. Place rolls in double row in greased loaf pan.
Bake in hot oven (400\u00b0) for 30 minutes or until done.