Pineapple Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 tsp. soda
2 eggs
2 (No. 300) cans crushed pineapple

Preparation

Mix dry ingredients.
Add pineapple with its juice.
Lightly beat eggs and add.
Mix well.
Bake 35 minutes at 350\u00b0 in a 10 x 13-inch pan.