Watergate Salad - cooking recipe

Ingredients
    1 large can cherry pie filling
    9 oz. carton whipped topping
    1 can Eagle Brand milk
    1 small can crushed pineapple, drained
    1 can Angel Flake coconut (optional)
    1 c. mini marshmallows (optional)
    1 c. pecans (optional)
    2 bananas, mashed (optional)
Preparation
    Mix fruit. Add Eagle Brand milk. Fold in whipped topping and serve.

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