Snowballs - cooking recipe

Ingredients

1/2 lb. butter
5 Tbsp. sugar
1/2 tsp. salt
2 c. flour
1 c. finely chopped pecans
powdered sugar

Preparation

Soften butter and add sugar and mix well.
Add salt, flour and nuts.
Roll into small balls.
Bake at 325\u00b0 and roll in powdered sugar.