Peach Cobbler - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 c. flour
1 c. milk
3 tsp. baking powder
1 large can sliced peaches

Preparation

Melt margarine in shallow baking dish.
Mix sugar, flour, milk and baking powder.
Pour flour mixture over margarine.
Pour peaches on top.
Bake at 350\u00b0 until golden brown.