Caramel Fudge Cake - cooking recipe

Ingredients

1 (18 1/2 oz.) box chocolate cake mix
14 oz. caramels
1/4 c. margarine
14 oz. sweetened condensed milk
1 c. chopped walnuts

Preparation

Preheat oven to 350\u00b0.
Prepare cake mix as directed.
Pour 2 cups batter into greased 13 x 9-inch pan.
Bake only 15 minutes.