Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger
small onion, diced
1/2 green pepper, diced
1 can tomato soup
1 can English peas
1 (6 oz.) pkg. egg noodles, cooked

Preparation

Brown hamburger, onion and green pepper in skillet.
Drain off grease.
Add tomato soup, peas and egg noodles (already cooked). Pour in Pyrex dish and cover with grated cheese.
Cook at 375\u00b0 for 20 minutes.