Mary Dell'S Fresh Blueberry Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. flour
1/2 tsp. cinnamon
1 Tbsp. lemon juice
4 c. blueberries
4 Tbsp. butter
9-inch unbaked pie shell and top

Preparation

Mix dry ingredients.
Mix lightly with washed, drained blueberries.
Pour into pie shell.
Place dots of butter all over fruit.
Sprinkle with lemon juice.
Place top crust over pie and slit.
Bake in a 400\u00b0 oven for 45 minutes.
Serve with thick cream, whipped or plain.