Icebox Cake - cooking recipe
Ingredients
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1 c. sugar
1/3 c. margarine
2 eggs
1 small can crushed pineapple
vanilla wafers
Preparation
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Mix sugar, margarine, eggs and pineapple thoroughly.
Line an 8 x 8-inch baking dish with vanilla wafers.
Spread half the pineapple mixture over the vanilla wafers.
Add another layer of vanilla wafers.
Top with remaining pineapple mixture. Refrigerate.
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