Icebox Cake - cooking recipe

Ingredients
    1 c. sugar
    1/3 c. margarine
    2 eggs
    1 small can crushed pineapple
    vanilla wafers
Preparation
    Mix sugar, margarine, eggs and pineapple thoroughly.
    Line an 8 x 8-inch baking dish with vanilla wafers.
    Spread half the pineapple mixture over the vanilla wafers.
    Add another layer of vanilla wafers.
    Top with remaining pineapple mixture. Refrigerate.

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