Chokecherry Marinade - cooking recipe

Ingredients

3/4 c. chokecherry syrup or elderberry
2 Tbsp. Worcestershire
2 tsp. ground mustard
1 1/2 tsp. coarse ground black pepper
2 Tbsp. A.1. or 57
2 Tbsp. lemon juice
1/2 tsp. liquid smoke (optional)

Preparation

Pound steak.
Put in wide-mouth jar or crock.
Pour marinade over meat.
Let stand overnight in cool place.
Also for roast. Best marinade for dip.