Fruit Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    4 oz. sour cream
    1/4 c. brown sugar
    1/4 c. granulated sugar
    1/2 to 3/4 tsp. vanilla
    1/2 to 3/4 tsp. cinnamon
    1/3 c. finely chopped nuts
Preparation
    Mix all ingredients.
    Store in covered dish in refrigerator. Good on apples.
    Soak apple slices in orange juice to keep from turning dark.

Leave a comment