Mexican Beef Noodles - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
1 bag Lipton beef noodles
1 can kernel corn
1/2 c. chopped peppers
2 c. water
1 c. shredded Cheddar cheese
Preparation
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Brown 1 pound ground beef and 1/2 cup chopped peppers and 1/2 cup chopped onion; drain.
Add 2 cups of water and 1 bag Lipton beef noodles.
Cook on medium heat for 7 minutes.
Add 1 can of kernel corn, drained, and simmer for 5 minutes.
Add 1 cup shredded Cheddar cheese and simmer for 5 minutes.
Serve.
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