Mexican Beef Noodles - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. chopped onion
    1 bag Lipton beef noodles
    1 can kernel corn
    1/2 c. chopped peppers
    2 c. water
    1 c. shredded Cheddar cheese
Preparation
    Brown 1 pound ground beef and 1/2 cup chopped peppers and 1/2 cup chopped onion; drain.
    Add 2 cups of water and 1 bag Lipton beef noodles.
    Cook on medium heat for 7 minutes.
    Add 1 can of kernel corn, drained, and simmer for 5 minutes.
    Add 1 cup shredded Cheddar cheese and simmer for 5 minutes.
    Serve.

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