1-2-3-4 Cake - cooking recipe

Ingredients

1 c. (2 blocks) butter
4 eggs
3 c. cake flour
1 c. milk or 8 oz. plain yogurt
2 c. sugar
1 tsp. vanilla
2 tsp. baking powder

Preparation

Preheat oven to 325\u00b0.
Cream butter and sugar; beat well.
Add eggs, one at a time; mix well.
Add vanilla.
Alternate flour and baking powder with milk or yogurt on low speed to blend.
Pour cake into prepared pan.
Recipe makes 3 layers or 1 (10-inch) tube pan or 13 x 9-inch sheet cake.
Bake for 30 minutes to 1 hour, depending on pan used.
Serves 20 to 24.