Bread N Butter Pickles - cooking recipe

Ingredients

1/2 gal. medium size cucumbers
1/2 green pepper (hot)
1/4 c. coarse salt
4 small onions
1/2 red sweet pepper
2 1/2 c. sugar
3/4 tsp. turmeric
1/4 tsp. cloves
1 tsp. mustard seed
1 tsp. celery seed
2 1/2 c. vinegar

Preparation

Slice cucumbers, onions and peppers.
Add salt; cover with ice water and soak for 1 hour.
Drain and add sugar, turmeric, cloves, mustard seed, celery seed and vinegar.
Bring to boil and put in jars; seal.
Makes about 4 pints.