Sour Cream Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    3 c. sugar
    1/2 tsp. soda
    1 c. sour cream
    6 eggs
    3 c. cake flour
    1 tsp. lemon juice
    1 tsp. vanilla
Preparation
    Mix
    all
    ingredients;\tpour
    into greased tube pan and bake 1 to 1 1/2 hours at 325\u00b0.

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