Gelatin Jiggles - cooking recipe

Ingredients
    4 envelopes unflavored gelatin
    3 (3 oz.) pkg. flavored jello
    4 c. boiling water
Preparation
    Combine unflavored gelatin and jello.
    Add boiling water. Stir until jello is completely dissolved.
    Pour into 9 x 13-inch pan.
    Chill until firm.
    Cut into 1-inch squares or use cookie cutters to make shapes.

Leave a comment