Quick Turkey Appetizers - cooking recipe

Ingredients

6 large (8 or 10-inch) flour tortillas
4 tsp. olive oil
1 c. salsa
1 lb. chopped deli smoked turkey
1 medium tomato, chopped
2 Tbsp. chopped fresh cilantro
1/2 tsp. crushed red pepper
2 Tbsp. chopped black olives
1 c. Monterey Jack cheese

Preparation

Place tortillas on 2 large (9 x 13-inch) baking sheets. Lightly brush both sides of tortillas with oil.
Bake tortillas at 400\u00b0 for 3 minutes; remove from oven.
Evenly spread salsa over all tortillas.
Sprinkle turkey, tomato, cilantro, red pepper, olives and cheese evenly over salsa on each tortilla.
Bake tortillas 12 minutes, rearranging baking sheets halfway through. To serve, slice tortillas in eighths.
Makes 48 appetizers.