Pizza In A Bowl - cooking recipe

Ingredients
    2 c. corkscrew macaroni
    1 (3 1/2 oz.) pkg. thinly sliced pepperoni
    1 lb. lean ground beef
    1 small onion, finely chopped (1/3 c.)
    1 (15 oz.) can pizza sauce
    1 (8 oz.) can tomato sauce
    1 (6 oz.) can tomato paste
    1/2 tsp. sugar
    1/8 tsp. pepper
    1/8 tsp. garlic salt
    1/8 tsp. onion salt
    1 (8 oz.) pkg. shredded Mozzarella cheese (2 c.)
    2 Tbsp. grated Parmesan cheese
Preparation
    Cook the macaroni according to the package directions, except omit the salt.
    Drain.
    Meanwhile, cut half of the pepperoni slices in quarters; set aside.
    In a large skillet, cook ground beef and onion until meat is brown and onion is tender.
    Drain off excess fat.
    Stir in pizza sauce, tomato sauce, tomato paste, sugar, pepper, garlic salt and onion salt.
    Stir in the cooked macaroni and quartered pepperoni slices.

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