Apricot Candy - cooking recipe

Ingredients

2 c. dried apricots
1 c. coconut
grated rind of 1 orange
grated rind of 1/2 lemon
2 Tbsp. lemon juice

Preparation

Put apricots and coconut through a food chopper twice.
Add juice and turn onto board sprinkled with sugar.
Knead until smooth.
Pack in pan.
Let harden and cut into squares.