Strawberry Torte - cooking recipe
Ingredients
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2 1/2 c. crushed pretzels
1/2 c. melted margarine or butter
3 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (12 oz.) carton Cool Whip
1 (9 oz.) strawberry jello
2 (10 oz.) pkg. frozen strawberries
2 c. boiling water
Preparation
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Crush pretzels fine.
Mix with melted butter and 3 tablespoons sugar.
Pat in 9 x 13-inch pan and bake 10 minutes at 350\u00b0.
Cool.
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