Crunchy Pea Salad - cooking recipe

Ingredients
    1 (10 oz.) pkg. baby peas, thawed
    1 c. diced celery
    1 c. chopped cauliflower
    1/4 c. diced green onions
    1 c. chopped cashews
    1/2 c. sour cream
    1 c. prepared Hidden Valley Ranch Original dressing
    some crisp bacon
Preparation
    Combine all ingredients together and chill.

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