Crunchy Pea Salad - cooking recipe
Ingredients
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1 (10 oz.) pkg. baby peas, thawed
1 c. diced celery
1 c. chopped cauliflower
1/4 c. diced green onions
1 c. chopped cashews
1/2 c. sour cream
1 c. prepared Hidden Valley Ranch Original dressing
some crisp bacon
Preparation
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Combine all ingredients together and chill.
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