Cool Cherry Salad - cooking recipe

Ingredients

1 (9 oz.) Cool Whip
1 can cherry pie filling
1 c. coconut
1 can Eagle Brand sweetened condensed milk
1/2 c. chopped nuts
1 c. miniature marshmallows

Preparation

Mix Cool Whip and Eagle Brand together.
Refrigerate for an hour.
Add the cherries, coconut, nuts and marshmallows. Refrigerate until ready to serve.
Yield:
24.