Chocolate Covered Peanut Balls - cooking recipe

Ingredients

2 sticks margarine
1 (1 lb.) box powdered sugar (3 1/2 c.)
1 c. cookie coconut
1 (6 oz.) pkg. chocolate chips
1 c. peanut butter (chunky)
2 c. finely crushed graham crackers
1 c. chopped nuts
1 (4 oz.) stick paraffin

Preparation

Melt margarine; stir in peanut butter and powdered sugar and mix well.
Add graham crackers, coconut and chopped nuts.
Roll into small balls.