Deviled Eggs Deluxe - cooking recipe

Ingredients

6 hard-cooked eggs
4 Tbsp. mayo or salad dressing
1 Tbsp. mustard
2 1/2 tsp. lemon juice
1 1/2 tsp. Worcestershire sauce
1/4 tsp. salt
dash of pepper
dash of hot sauce

Preparation

Cut eggs in half, placing yellows in a small bowl.
Crush yellows with a fork.
Add remaining ingredients.
Fill egg halves and sprinkle with paprika.