Spicy Sausage Kebabs - cooking recipe

Ingredients

Hillshire Farm smoked sausage or Polish kielbasa, cut into 2 inch pieces
assorted fresh vegetables, such as green pepper, corn-on-the-cob (parboiled) and zucchini
Basting Sauce (optional)

Preparation

Assemble skewers by alternating sausage with the vegetables. Grill or broil 4 minutes on each side, if desired. Baste frequently with sauce.