Nana'S Punch - cooking recipe

Ingredients

1 large can pineapple juice (unsweetened)
1 large can orange juice (unsweetened)
1 large jug grape juice (unsweetened)
1 small can pink lemonade (frozen, undiluted)
3 large bottles ginger ale

Preparation

Make a day ahead
- gives time to season.
Yields 40 (6 ounce) servings.