Buckeyes - cooking recipe
Ingredients
-
1 box powdered sugar
1 c. graham crackers, crushed
1 c. peanut butter
1 tsp. vanilla
1 c. melted margarine
12 oz. chocolate chips
1-inch sq. paraffin
Preparation
-
Mix together powdered sugar, graham crackers, peanut butter, vanilla and melted margarine; make balls and refrigerate.
Melt chocolate chips and paraffin.
Dip 1/2 of each ball.
Leave a comment