Sweet Potato Casserole - cooking recipe

Ingredients

1 large can sweet potatoes, drained and whipped lightly with mixer
1 c. sugar
1/2 c. margarine, melted
3 eggs, well beaten
1/2 c. evaporated milk
2 tsp. vanilla

Preparation

Combine all ingredients and mix well.
Pour into a 2-quart casserole dish.
Add topping.